Oh this sounds strange you say? I dare you to try it!​ It takes about 25 minute to make, how simple is that?​​

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Ingredients:​

2 cups prepared mashed potatoes (such as Simply Potatoes)​

3/4 pound ground beef
3/4 cup salsa (Any kind is good!)
1/3 cup water
1 tablespoon ground cumin
2 teaspoons sugar
1/8 teaspoon salt
1 (15-ounce) can kidney beans, drained and rinsed $
1/2 cup (2 ounces) preshredded reduced-fat extrasharp cheddar cheese​

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Directions:​

1. Prepare mashed potatoes according to package directions; keep warm.​

2. Cook beef in a large nonstick skillet over medium-high heat until browned, stirring to crumble. ​

3.Stir in salsa sauce, water, cumin, sugar, salt, and beans; bring to a boil. Reduce heat; simmer until mixture thickens (about 5 minutes).
4.Remove from heat and pour meat mixture into a deep baking dish or pie pan.

5.Spoon mashed potatoes over meat mixture, and pop in the oven at 350 degrees for 10 minutes.​

6. Add cheese and continue cooking in oven for about 5 minutes (or until the cheese is melted).​



Enjoy!