The name ain't no joke! The boss LOVES this chicken. 



Ingredients:

2-4 Boneless Chicken Breasts, thawed (Or however many your family needs, just keep that in mind for the sauce mixture.)

1/2 Cup Dijon Mustard

1/4 Cup Maple Syrup

1 Tbs Rice/Rice Wine Vinegar



Directions:

1. Preheat oven to 450 degrees

2. Spray Pam into a baking dish and place chicken in it. Salt/Pepper chicken.

3. In mixing bowl, mix together Mustard, Syrup and Vinegar

4. Pour mixture over chicken and lightly sprinkle Rosemary on chicken

5. Bake chicken for 30-40 minutes (You can also cook them from the instructions on the bag if you buy the Tyson brand like I do)



This is really good with a baked potato or some green beans!



​Thanks to www.wittyinthecity.com for this recipe!